Objectives
Students visit thier study site to look for animals and clues about their food resources. The next day they process their findings.
Overview
Rating:
Students will be able to:
- point out evidence of what animals live on the study site and what they eat
- know how to catergorize things in nature, and use the terms biotic and abiotic
- make some general statements about the biodiversity and food resources on their study plots, and on the site as a whole
- understand that their site is an ecosystem
Materials
Session 1
For the Class: Supplementary field equipment (optional)
- trays (e.g. cookie sheets, foil pans, dishpans) lined with white paper
- whistle
- camera
- several metal soupspoons
- field guides
- compass
- sweep nets
For each group of 3-4 students:
- pointed metal or wooden stake, about 60 cm long
- 2.5 meter cord tied to a metal ring that fits over the stake
- cup of flour in a baggie
- shopping bag
- copy of the Who Eats What guide
For each student:
- clear plastic cup
- plastic spoon
- cotton swab
- index card
- hand lens
- map template
Session 2
For the class:
- newsprint sheets for class lists
- 2 pieces of oak tag for master map (optional)
Resources
Lesson Files
pdf
Outdoor Research Excursion
pdf
Who Eats What Guide
Standards
Benchmarks for Science Literacy
5A Diversity of Life, 5E Flow of Matter and Energy, 12D Communication SkillsNYS Standards
MST 4- Physical setting, living environment and nature of science, MST 7- Problem solving using mathematics, science, and technology (working effectively, process and analyze information, presenting results), ELA 1- Language to collect and interpret information and understand generalizationsCredits
Hogan, Kathleen. Eco-Inquiry: A Guide to Ecological Learning Experiences for the Upper Elementary/Middle Grades. Kendall/Hunt Publishing Company, PO Box 1840, 4050 Westmark Drive, Dubuque, IA 52004-1840., 1994.