Objectives
Students make food chains for their study site organisms, and learn food chain terminology.
Overview
Rating:
Students will be able to:
- have a clear picture of feeding relationships of animals on their study site
- recognize the strengths and weaknesses of different sources of information
- understand that plants make their own food
- define food chain terms and give examples of organisms that fin in each category
- realize that plants are the ultimate source of food energy for all organisms in a food chain
Materials
For the class:
- several copies of the "Who Eats What" guide
- other resource books ( see "Resource List" in Introduction)
Resources
Lesson Files
pdf
Making Food Chains
pdf
Introduction - Includes Resource List
pdf
Who Eats What Guide
Standards
Benchmarks for Science Literacy
5D Interdependence of Life, 5E Flow of Matter and EnergyNYS Standards
MST 4- Physical setting, living environment and nature of scienceCredits
Hogan, Kathleen. Eco-Inquiry: A Guide to Ecological Learning Experiences for the Upper Elementary/Middle Grades. Kendall/Hunt Publishing Company, PO Box 1840, 4050 Westmark Drive, Dubuque, IA 52004-1840., 1994.