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Peter Groffman

Ringold, P. L., and Peter M. Groffman. 1997. “Inferential Studies Of Climate Change”. Ecol. Appl. 7: 751-752.
Voos, G. V., and Peter M. Groffman. 1997. “Relationships Between Microbial Biomass And Dissipation Of 2,4-D And Dicamba In Soil”. Biol. Fertil. Soils 24: 106-110.
Groffman, Peter M., and G. C. Hanson. 1997. “Denitrification In Red Maple Wetlands: Influence Of Site Quality And Relationships With Wetland Delineation Protocols”. Soil Sci. Soc. Am. J. 61: 323-329.
Voos, G. V., and Peter M. Groffman. 1997. “Dissipation Of 2,4-D And Dicamba In A Heterogeneous Landscape”. Appl. Soil Ecol. 5: 181-187.
Steinberg, D. A., Richard V. Pouyat, R.W. Parmelee, and Peter M. Groffman. 1997. “Earthworm Activity And Nitrogen Mineralization Rates Along An Urban-Rural Land Use Gradient”. Soil Biol. Biochem. 29: 427-430.
Groffman, Peter M. 1997. “Contaminant Effects On Microbial Functions In Riparian Buffer Zones”. In N. E. Haycock, T. Burt, K. Goulding, And G. Pinay (Eds.). Buffer Zones: Their Processes And Potential In Water Protection, 83-92. Quest Environmental, Harpenden, United Kingdom.
Groffman, Peter M. 1997. “Ecological Constraints On The Ability Of Precision Agriculture To Improve The Environmental Performance Of Agricultural Production Systems”. In Precision Agriculture: Spatial And Temporal Variability Of Environmental Quality. Ciba Foundation Symposium 210., 52-64. J. Wiley and Sons, Inc., Chichester.
Tartowski, S.L., E.B. Allen, N.E. Barrett, Alan R. Berkowitz, R.K. Colwell, Peter M. Groffman, J. Harte, et al. 1997. “Integration Of Species And Ecosystem Approaches To Conservation”. In S. T. A. Pickett, R. S. Ostfeld, M. Shachak, And G. E. Likens (Eds.). The Ecological Basis Of Conservation: Heterogeneity, Ecosystems, And Biodiversity, 187-192. Chapman & Hall, Inc., New York.
Groffman, Peter M., G. C. Hanson, E. Kiviat, and G. Stevens. 1996. “Variation In Microbial Parameters In Four Different Wetland Types”. Soil Sci. Soc. Am. J. 60: 622-629.
Boyer, J. N., and Peter M. Groffman. 1996. “Bioavailability Of Water Extractable Organic Carbon Fractions In Forest And Agricultural Soil Profiles”. Soil Biol. Biochem. 28: 783-790.